Book Reviews of The Low Blood Sugar Cookbook Sugarless Cooking for Everyone by Patricia Krimmel, Edward A. Krimmel |PaperBackSwap.com

The Low Blood Sugar Cookbook Sugarless Cooking for Everyone
Author: Patricia Krimmel, Edward A. Krimmel

ISBN-13: 9780916503017
ISBN-10: 0916503011
Publication Date: 1/1/1993
Pages: 188
Rating:

3.3 stars, based on 7 ratings

Publisher: Burt Franklin and Company
Book Type: Paperback
Reviews: Amazon | Write a Review

3 Book Reviews submitted by our Members...sorted by voted most helpful

Jeanne S. (atokasmith) reviewed The Low Blood Sugar Cookbook: Sugarless Cooking for Everyone on 10/2/2013 + 27 more book reviews

Helpful Score: 1

For people serious about cutting out sugar and starches, this is a good book. Some of the ingredients might need to come from a health food store.

Karen M. (pilgrimk) reviewed The Low Blood Sugar Cookbook: Sugarless Cooking for Everyone on 7/24/2006 + 55 more book reviews

love this one! Great for us hypoglycemics!

Michelle D. (Josiegirl97) reviewed The Low Blood Sugar Cookbook: Sugarless Cooking for Everyone on 3/16/2007 + 2 more book reviews

Very helpful!