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536 results returned
Candyfreak: A Journey through the Chocolate Underbelly of America
Candyfreak: A Journey through the Chocolate Underbelly of America
Author: Steve Almond
ISBN-13: 9780156032933 - ISBN-10: 0156032937
  • Currently 3.9/5 Stars.
 77

Book Type: Paperback
Publication Date:

Vinegar: Over 400 Various, Versatile, and Very Good Uses You've Probably Never Thought Of
Vinegar: Over 400 Various, Versatile, and Very Good Uses You've Probably Never Thought Of
Author: Vicki Lansky, Martha Campbell (Illustrator)
ISBN-13: 9780916773533 - ISBN-10: 0916773531
  • Currently 3.5/5 Stars.
 8

Book Type: Paperback
Publication Date:

The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
ISBN-13: 9780143058410 - ISBN-10: 014305841X
  • Currently 4.4/5 Stars.
 10

Book Type: Audio CD
Publication Date:
Audio books → 2 credits

Best Food Writing 2004
Best Food Writing 2004
Author: Holly Hughes
ISBN-13: 9781569244166 - ISBN-10: 1569244162
  • Currently 4.3/5 Stars.
 2

Book Type: Paperback
Publication Date:

Genetically Engineered Food: Changing the Nature of Nature
Genetically Engineered Food: Changing the Nature of Nature
Author: Martin Teitel, Martin Teitel Ph.D., Ralph Nader
ISBN-13: 9780892819485 - ISBN-10: 0892819480
  ?

Book Type: Paperback
Publication Date:

High Tech Harvest: Understanding Genetically Modified Food Plants
High Tech Harvest: Understanding Genetically Modified Food Plants
Author: Paul F. Lurquin
ISBN-13: 9780813339467 - ISBN-10: 0813339464
  ?

Book Type: Hardcover
Publication Date:

Safe Food: Eating Wisely in a Risky World
Safe Food: Eating Wisely in a Risky World
Author: Michael F. Jacobson, Lisa Y. Lefferts, Anne Witte Garland
ISBN-13: 9781879326019 - ISBN-10: 1879326019
  • Currently 4/5 Stars.
 1

Book Type: Paperback
Publication Date:

Fast Food Nation
Fast Food Nation
Author: Eric Schlosser
ISBN-13: 9780395977897 - ISBN-10: 0395977894
  • Currently 3.9/5 Stars.
 51

Book Type: Hardcover
Publication Date:

Food, Inc. : Mendel to Monsanto--The Promises and Perils of the Biotech Harvest
Food, Inc. : Mendel to Monsanto--The Promises and Perils of the Biotech Harvest
Author: Peter Pringle
ISBN-13: 9780743267632 - ISBN-10: 074326763X
  • Currently 4.5/5 Stars.
 2

Book Type: Paperback
Publication Date:
The Market's bargain prices are even better for Paperbackswap club members!
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Candy and Me (A Love Story)
Candy and Me (A Love Story)
Author: Hilary Liftin
ISBN-13: 9780743245739 - ISBN-10: 0743245733
  • Currently 3.5/5 Stars.
 18

Book Type: Hardcover
Publication Date:

Everything You Pretend to Know About Food: And Are Afraid Someone Will Ask
Everything You Pretend to Know About Food: And Are Afraid Someone Will Ask
Author: Nancy Rommelmann
ISBN-13: 9780140263732 - ISBN-10: 014026373X
  • Currently 4.2/5 Stars.
 5

Book Type: Paperback
Publication Date:

Seeds of Deception:  Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating
Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating
Author: Jeffrey M. Smith
ISBN-13: 9780972966580 - ISBN-10: 0972966587
  • Currently 4.3/5 Stars.
 9

Book Type: Paperback
Publication Date:

In Defense of Food: An Eater's Manifesto (Audio CD) (Unabridged)
In Defense of Food: An Eater's Manifesto (Audio CD) (Unabridged)
Author: Michael Pollan, Scott Brick (Narrator)
ISBN-13: 9780143142744 - ISBN-10: 0143142747
  • Currently 4.4/5 Stars.
 7

Book Type: Audio CD
Publication Date:
Audio books → 2 credits

What Einstein Told His Cook: Kitchen Science Explained
What Einstein Told His Cook: Kitchen Science Explained
Author: Robert L. Wolke
ISBN-13: 9780393011838 - ISBN-10: 0393011836
  • Currently 4.6/5 Stars.
 7

Book Type: Hardcover
Publication Date:

How to Read a French Fry: And Other Stories of Intriguing Kitchen Science
How to Read a French Fry: And Other Stories of Intriguing Kitchen Science
Author: Russ Parsons
ISBN-13: 9780395967836 - ISBN-10: 039596783X
  • Currently 2.1/5 Stars.
 8

Book Type: Hardcover
Publication Date:

Farm Sanctuary: Changing Hearts and Minds About Animals and Food
Farm Sanctuary: Changing Hearts and Minds About Animals and Food
Author: Gene Baur
ISBN-13: 9780743291583 - ISBN-10: 0743291581
  • Currently 4.8/5 Stars.
 6

Book Type: Hardcover
Publication Date:

Food Finds: America's Best Local Foods and the People Who Produce Them
Food Finds: America's Best Local Foods and the People Who Produce Them
Author: Allison Engel, Margaret Engel
ISBN-13: 9780060958374 - ISBN-10: 0060958375
  • Currently 3/5 Stars.
 3

Book Type: Paperback
Publication Date:

Genetically Engineered Food: A Self-Defense Guide for Consumers
Genetically Engineered Food: A Self-Defense Guide for Consumers
Author: Ronnie Cummins, Ben Lilliston
ISBN-13: 9781569246351 - ISBN-10: 1569246351
  ?

Book Type: Paperback
Publication Date:

What Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science
What Einstein Told His Cook 2: The Sequel: Further Adventures in Kitchen Science
Author: Robert L. Wolke, Marlene Parrish
ISBN-13: 9780393058697 - ISBN-10: 0393058697
  ?

Book Type: Hardcover
Publication Date:

Basic Butchering of Livestock & Game
Basic Butchering of Livestock & Game
Author: John J. Mettler Jr DVM
ISBN-13: 9780882663913 - ISBN-10: 0882663917
  • Currently 5/5 Stars.
 1

Book Type: Paperback
Publication Date:

Stolen Harvest: The Hijacking of the Global Food Supply
Stolen Harvest: The Hijacking of the Global Food Supply
Author: Vandana Shiva
ISBN-13: 9780896086074 - ISBN-10: 0896086070
  • Currently 3.5/5 Stars.
 5

Book Type: Paperback
Publication Date:

A Consumer's Dictionary of Food Additives : Fifth Edition Over 140,000 Copies Sold
A Consumer's Dictionary of Food Additives : Fifth Edition Over 140,000 Copies Sold
Author: Ruth Winter
ISBN-13: 9780609803660 - ISBN-10: 0609803662
  • Currently 3/5 Stars.
 1

Book Type: Paperback
Publication Date:

How We Eat : Appetite, Culture, and the Psychology of Food
How We Eat : Appetite, Culture, and the Psychology of Food
Author: Leon Rappoport
ISBN-13: 9781550225631 - ISBN-10: 1550225634
  • Currently 2.8/5 Stars.
 2

Book Type: Paperback
Publication Date:

The Taste of Sweet: Our Complicated Love Affair with Our Favorite Treats
The Taste of Sweet: Our Complicated Love Affair with Our Favorite Treats
Author: Joanne Chen
ISBN-13: 9780307351906 - ISBN-10: 0307351904
  • Currently 2.8/5 Stars.
 2

Book Type: Hardcover
Publication Date:

Your Right to Know: Genetic Engineering and the Secret Changes in Your Food
Your Right to Know: Genetic Engineering and the Secret Changes in Your Food
Author: Andrew Kimbrell
ISBN-13: 9781932771527 - ISBN-10: 1932771522
  ?

Book Type: Hardcover
Publication Date:
The Market's bargain prices are even better for Paperbackswap club members!
Retail Price: $49.95
Buy New (Hardcover): $31.39 (save 37%) or
Become a PBS member and pay $27.49+1 PBS book credit Help icon(save 44%)
536 results returned