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Your Right to Know: Genetic Engineering and the Secret Changes in Your Food
Your Right to Know Genetic Engineering and the Secret Changes in Your Food
Author: Andrew Kimbrell
More than half of America's processed grocery products ? from corn flakes to granola bars to diet drinks ? contain genetically altered ingredients. They are unlabeled and untested, and we are eating them. Your Right to Know is a complete, full-color reference guide outlining how unmarked genetically modified foods go from the factory to t...  more »
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ISBN-13: 9781932771527
ISBN-10: 1932771522
Publication Date: 3/19/2007
Pages: 152
Edition: Har/DVD/Bk
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Publisher: Earth Aware Editions
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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