Search results for Books (showing 1-25 of 1000 books)

Encyclopedia Brown Takes the Cake (Encyclopedia Brown, Bk 15.5) Author: Glenn Andrews, Donald J. Sobol, Ib Ohlsson (Illustrator) ISBN-13: 9780590445764 - ISBN-10: 0590445766 Currently 3.7/5 Stars. 21 Book Type: Paperback Publication Date: 1991


The Cook's Encyclopedia of Vegetarian Cooking Author: Linda Fraser ISBN-13: 9780760724224 - ISBN-10: 0760724229 Currently 4.3/5 Stars. 6 Book Type: Unknown Binding Publication Date: 2001


Encyclopedia Of Creative Cooking Author: Charlotte Turgeon ISBN-13: 9780517309728 - ISBN-10: 0517309726 Currently 4.4/5 Stars. 10 Book Type: Hardcover Publication Date: 1980


Cook's Companion (The Ultimate Cooking Course and Kitchen Encyclopedia) ISBN-13: 9781843092681 - ISBN-10: 1843092689 Currently 3.8/5 Stars. 4 Book Type: Paperback Publication Date: 2001


Vegetarian and vegetable cooking: The essential encyclopedia of healthy eating Author: Christine Ingram ISBN-13: 9781843094029 - ISBN-10: 1843094029 Currently 3.3/5 Stars. 4 Book Type: Unknown Binding Publication Date: 1997


A Barn in New England: Making a Home on Three Acres Author: Joseph Monninger ISBN-13: 9780811829748 - ISBN-10: 081182974X Currently 3.6/5 Stars. 4 Book Type: Hardcover Publication Date: 2001


The Illustrated Encyclopedia of American Cooking Author: Editors of Favorite Recipes Press ISBN-13: 9780871972118 - ISBN-10: 0871972115 Currently 5/5 Stars. 1 Book Type: Unknown Binding Publication Date: 2007


Family Circle Encyclopedia of Cooking ISBN-13: 9780717245789 - ISBN-10: 0717245780 Currently 5/5 Stars. 1 Book Type: Hardcover Publication Date: 1990


The Wurst of Lucky Peach: A Treasury of Encased Meat Author: Chris Ying, the editors of Lucky Peach ISBN-13: 9780804187770 - ISBN-10: 0804187770 ? Book Type: Hardcover Publication Date: 2016


The cook's encyclopedia of pasta Author: Jeni Wright ISBN-13: 9780760724194 - ISBN-10: 0760724199 ? Book Type: Unknown Binding Publication Date: 2001


Cooks Encyclopedia of Low Carb Cooking ISBN-13: 9780760765449 - ISBN-10: 0760765448 Currently 2.5/5 Stars. 2 Book Type: Paperback Publication Date: 2005


The Visual Food Lover's Guide: Includes essential information on how to buy, prepare and store over 1,000 types of food Author: QA International ISBN-13: 9780470505595 - ISBN-10: 0470505591 ? Book Type: Paperback Publication Date: 2009


The World Almanac Infopedia: A Visual Encyclopedia for Students Author: Theodore Rowland-Entwistle, Jean Isobel Esther Cooke ISBN-13: 9780886874766 - ISBN-10: 0886874769 ? Book Type: Paperback Publication Date: 1990


Hugh Johnson's Modern Encyclopedia of Wine Author: Hugh Johnson ISBN-13: 9780671736385 - ISBN-10: 0671736388 ? Book Type: Hardcover Publication Date: 1991


Eatymology: The Dictionary of Modern Gastronomy Author: Josh Friedland ISBN-13: 9781492626244 - ISBN-10: 1492626244 ? Book Type: Hardcover Publication Date: 2015


Keto Snacks: From Sweet and Savory Fat Bombs to Pizza Bites and Jalapeño Poppers, 100 Low-Carb Snacks for Every Craving Author: Lindsay Boyers ISBN-13: 9781507209202 - ISBN-10: 1507209207 ? Book Type: Paperback Publication Date: 2018


HUGH JOHNSON'S POCKET ENCYCLOPEDIA OF WINE 1987 Author: Hugh Johnson ISBN-13: 9780671633288 - ISBN-10: 0671633287 Currently 1/5 Stars. 1 Book Type: Board book Publication Date: 1987


Tastings: The Best from Ketchup to Caviar Author: Jenifer Lang, Jennifer Harvey Lang ISBN-13: 9780517564974 - ISBN-10: 0517564971 ? Book Type: Hardcover Publication Date: 1986


Cooking A to Z Author: Jane Horn (Editor) ISBN-13: 9780897211475 - ISBN-10: 0897211472 Currently 4/5 Stars. 1 Book Type: Hardcover Publication Date: 1996


Better Homes and Gardens Encyclopedia of Cooking (Volume 1) Author: Better Homes and Gardens ISBN-13: 9780696020223 - ISBN-10: 069602022X ? Book Type: Hardcover Publication Date: 1973


Better Homes and Gardens Encyclopedia of Cooking - Volume 1 ISBN-13: 9780696020216 - ISBN-10: 0696020211 Currently 5/5 Stars. 1 Book Type: Hardcover Publication Date: 1973


A Gourmet's Guide: Food and Drink From A to Z (Oxford Reference) Author: John Ayto ISBN-13: 9780192800251 - ISBN-10: 0192800256 ? Book Type: Paperback Publication Date: 1995


Encyclopedia of Favorite Brand Name Cooking. 5 Volume Set in Slipcover. Author: Various Authors ISBN-13: 9780785331735 - ISBN-10: 0785331735 Currently 4/5 Stars. 1 Book Type: Paperback


Rose All Day: The Essential Guide to Your New Favorite Wine Author: Katherine Cole, Mercedes Leon (Illustrator) ISBN-13: 9781419724107 - ISBN-10: 141972410X ? Book Type: Hardcover Publication Date: 2017


A Pocket Guide to Sustainable Food Shopping: How to Navigate the Grocery Store, Read Labels, and Help Save the Planet Author: Kate Bratskeir ISBN-13: 9781982150068 - ISBN-10: 1982150068 ? Book Type: Paperback Publication Date: 2021

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