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Book Review of The New Ramen Cookbook: A Simple Cookbook for Preparing Delicious Ramen Noodle Soups

The New Ramen Cookbook: A Simple Cookbook for Preparing Delicious Ramen Noodle Soups
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Generally, these recipes seem to have high flavor and not too many ingredients. There is a great deal of sodium in most of the recipes, but with the flavor packets, individuals can adjust the amounts of sodium. I like ramen and I love recipes that just break up the ramen and put it in a salad. There are some of those included and it really adds a crunch to the salad. One recipe I'm looking forward to trying is the Marinated Eggs for Ramen.

Nutritional information, cooking times, servings, etc., are all included in these recipes.