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Book Review of The best recipes from New England inns: More than 100 country inns share their traditional favorites and specialties of the house

The best recipes from New England inns: More than 100 country inns share their traditional favorites and specialties of the house
The best recipes from New England inns: More than 100 country inns share their traditional favorites and specialties of the house
Author: Sandra Taylor
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
reviewed on + 50 more book reviews


Recipes from the finest inns of New England. Everything from gourmet extravaganzas like Chez Pierre's Lobster a la Creme from the Charlotte Inn on Martha's Vineyard to Black Velvet Cake, a favorite at the Londonderry Inn in Vermont and Indian Pudding, a house specialty at Avon Old Farms Inn in Connecticut.



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