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The New Whole Foods Encyclopedia : A Comprehensive Resource for Healthy Eating
The New Whole Foods Encyclopedia A Comprehensive Resource for Healthy Eating
Author: Rebecca Wood
The one-of-a-kind encyclopedia of natural, whole foods that shows you how to eat right and feel better. — To a large degree, the quality of what we eat determines our health, and many cultures understand that food is the best medicine for what ails us. Arranged alphabetically, fully cross-referenced and indexed, and illustrated with line drawings...  more »
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ISBN-13: 9780140250329
ISBN-10: 0140250328
Publication Date: 7/1/1999
Pages: 464
Rating:
  • Currently 2.8/5 Stars.
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2.8 stars, based on 5 ratings
Publisher: Penguin (Non-Classics)
Book Type: Paperback
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