Search - The New Encyclopedia of Wine: An illustrated guide to the vineyards of the world, the best grape varieties and the practicalities of buying, keeping, serving ... and wine labels (The New Encyclopedia of)

The New Encyclopedia of Wine An illustrated guide to the vineyards of the world the best grape varieties and the practicalities of buying keeping serving and wine labels - The New Encyclopedia of
Author: Stuart Walton

Focuses on 12 major grape varieties from Chardonnay and Cabernet Sauvignon to Gamay, their aromas, flavors and characters.

Post This Book

Login | Register

ISBN-13: 9780754816317
ISBN-10: 0754816311
Publication Date: 4/25/2006
Pages: 256
Rating:

  ?

0 stars, based on 0 rating

Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Please Log in to Rate these Book Reviews

Donna R. (shastasweetpea) reviewed The New Encyclopedia of Wine: An illustrated guide to the vineyards of the world, the best grape varieties and the practicalities of buying, keeping, serving ... and wine labels (The New Encyclopedia of) on 9/27/2009 + 3 more book reviews

This is a beautifully illustrated book with great information about wines around the world as well as simple tips for choosing a great wine and on how to pair wine and food. All you need to know about wine is in this book.

Share/Like this Review?

Read All Book Reviews of "The New Encyclopedia of Wine An illustrated guide to the vineyards of the world the best grape varieties and the practicalities of buying keeping serving and wine labels The New Encyclopedia of"

• Cookbooks, Food & Wine >> Beverages & Wine >> Wine & Spirits >> Spirits
• Cookbooks, Food & Wine >> Beverages & Wine >> Wine & Spirits >> Buying Guides
• Cookbooks, Food & Wine >> Beverages & Wine >> Homebrewing, Distilling & Wine Making
• Cookbooks, Food & Wine >> General
• Reference >> Encyclopedias & Subject Guides >> Antiques & Collectibles
• Reference >> Encyclopedias & Subject Guides >> Cooking