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Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
Julia's Kitchen Wisdom Essential Techniques and Recipes from a Lifetime of Cooking
Author: Julia Child, David Nussbaum
How many minutes should you cook green beans? Is it better to steam them or to boil them? — What are the right proportions for a vinaigrette? — How do you skim off fat? — What is the perfect way to roast a chicken? — Julia Child gave us extensive answers to all these questions -- and so many more -- in the masterly books she published over the cours...  more »
ISBN-13: 9780375711855
ISBN-10: 0375711856
Publication Date: 6/23/2009
Pages: 160
Rating:
  • Currently 4.3/5 Stars.
 9
4.3 stars, based on 9 ratings
Publisher: Knopf
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 11
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 reviewed Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking on + 4 more book reviews
Excellent info for the beginner or experienced cook. This how-to compilation of common basics in easy to read and follow instructions. Julia Child has all the answers!!


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