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Search -
The Encyclopedia of Italian Cooking
The Encyclopedia of Italian Cooking
Author:
With 1001 authentic Italian dishes, over 500 photographs, and created by chefs from Italy's 20 regions, this book will tempt cooks of every ethnic heritage. Recipe rankings-from super-easy to challenging-let you plan every type of food-from a complete five-course dinner to a simple pizza. Revel in this mouthwatering collection of genuine Italian... more »
Author:
With 1001 authentic Italian dishes, over 500 photographs, and created by chefs from Italy's 20 regions, this book will tempt cooks of every ethnic heritage. Recipe rankings-from super-easy to challenging-let you plan every type of food-from a complete five-course dinner to a simple pizza. Revel in this mouthwatering collection of genuine Italian... more »
ISBN-13: 9780762103409
ISBN-10: 076210340X
Publication Date: 4/1/2002
Pages: 360
Rating: ?
ISBN-10: 076210340X
Publication Date: 4/1/2002
Pages: 360
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Reference
- Cookbooks, Food & Wine >> Regional & International >> European >> Italian
- Reference >> Encyclopedias & Subject Guides >> Cooking
