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The Cook's Encyclopedia of Vegetarian Cooking
The Cook's Encyclopedia of Vegetarian Cooking
Author: Linda Fraser
A comprehensive guide to vegetarian cooking, including ingredient guides, dozens of delicious recipes, and easy-to-follow step-by-step photographs.
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ISBN-13: 9780760724224
ISBN-10: 0760724229
Publication Date: 2001
Pages: 256
Rating:
  • Currently 4.3/5 Stars.
 6

4.3 stars, based on 6 ratings
Publisher: Barnes & Noble Books
Book Type: Unknown Binding
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mommytsunami avatar reviewed The Cook's Encyclopedia of Vegetarian Cooking on
Lots of great recipes and tons of full color photos.
reviewed The Cook's Encyclopedia of Vegetarian Cooking on + 19 more book reviews
this book has lots of recipes and there is a colored picture with each recipe.


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