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The Classic Italian Cooking Course: Learn How to Cook All the Italian Favorites
The Classic Italian Cooking Course Learn How to Cook All the Italian Favorites
Author: Jeni Wright, Angela Boggiano
This authoritative guide to Italian cooking begins with a fascinating introduction that discusses the culinary history of Italy. The subsequent chapters guide the reader through a wide variety of recipes - each of which is illustrated step-by-step - from breads and classic antipasti to entrees and desserts. — The essential procedures and techniqu...  more »
ISBN-13: 9781840381528
ISBN-10: 1840381523
Publication Date: 10/28/1998
Pages: 128
Edition: illustrated edition
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Publisher: Lorenz Books
Book Type: Hardcover
Members Wishing: 0
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