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Chinese Food & Folklore (Food & Folklore)
Chinese Food Folklore - Food & Folklore
Author: Jeni Wright
Chinese cuisine is one of the world's oldest and most diverse. The balance and harmony of flavors and textures is pivotal to Chinese cooking. This theme runs through the over 100 authentic recipes included. An overview of Chinese history and folklore provide a rich background to the mouth-watering dishes. Approximately 30 color and 32 black ...  more »
ISBN-13: 9781571456403
ISBN-10: 1571456406
Publication Date: 5/6/1999
Pages: 144
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Publisher: Laurel Glen Publishing
Book Type: Hardcover
Members Wishing: 0
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