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1900 Ingredients
1900 Ingredients
Author:
This fascinating and comprehensive book is the ultimate guide to the cooking ingredients of the world. From the everyday to the exotic, every category of foodstuff is explored, including fruits, vegetables, nuts and seeds; meat, poultry and game; fish and shellfish; eggs and dairy produce; staples such as grains and pulses; herbs and spices; and... more »
Author:
This fascinating and comprehensive book is the ultimate guide to the cooking ingredients of the world. From the everyday to the exotic, every category of foodstuff is explored, including fruits, vegetables, nuts and seeds; meat, poultry and game; fish and shellfish; eggs and dairy produce; staples such as grains and pulses; herbs and spices; and... more »
ISBN-13: 9781844764600
ISBN-10: 1844764605
Publication Date: 10/10/2007
Pages: 512
Edition: illustrated edition
Rating: ?
ISBN-10: 1844764605
Publication Date: 10/10/2007
Pages: 512
Edition: illustrated edition
Rating: ?
0 stars, based on 0 rating
