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Book Review of A Gourmet's Guide to Dried Fruit and Nuts

A Gourmet's Guide to Dried Fruit and Nuts
Author: Carole Handslip, Felicity Jackson, Sue Atkinson (Photographer)
Genre: Cookbooks, Food & Wine
Book Type: Paperback

MF K. (twinboystoo) reviewed on 11/16/2007 + 3 more book reviews

Discover the basics of making dried and candied fruit. Learn how to store and use nuts. You can even make peanut butter! Gourmet recipes with full color, step-by-step pictures are found on each recipe page.

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Book Review of A Gourmet's Guide to Dried Fruit and Nuts

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