EJ Rees - , reviewed on + 46 more book reviews
What flours does this cookbook use? Most people looking for gluten-free also have allergies and need to know what flours or flour blends are being used in the recipes.
I am looking for gluten-free but can only use amaranth, buckwheat and quinoa and I need a cookbook that can teach me to use those flours!
I am looking for gluten-free but can only use amaranth, buckwheat and quinoa and I need a cookbook that can teach me to use those flours!
