52 Weeks of Recipes for Students, Missionaries, and Nervous Cooks
Author:
Genre: Cookbooks, Food & Wine
Book Type: Paperback
Author:
Genre: Cookbooks, Food & Wine
Book Type: Paperback
M. J. (geekbearinggifts) reviewed on
Simple recipes with straight-forward instructions and a good appendix for non-cooks. I have been cooking since childhood, but I found some twists on old recipes worth trying, and ideas for fast and easy dinners on those nights when I don't have time or energy to fuss.
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