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Book Review of The Gluten-Free Gourmet: Living Well Without Wheat (Revised Edition)

The Gluten-Free Gourmet: Living Well Without Wheat (Revised Edition)
reviewed on + 8 more book reviews
Helpful Score: 1


Most people with Celiac will love this book - great selection of recipes that are well-written, easy to follow and widely tested using folks without celiac and "regular" people...who can't tell the difference! Bette Hagman includes vital information on celiac, ingredients and substitutions. My copy has a number of tabs attached to mark specific favorite recipes.