Marie K. reviewed on 7/14/2006 + 63 more book reviews

Is it possible to tell the story of a generation and a city through the history of a restaurant? Ella Brady thinks so. She wants to film a documentary about Quentins that will capture the spirit of Dublin from the 1970's to the present day. After all, the restaurant saw the people of a city become more confident in everything, from their lifestyles to the food that they chose to eat. And Quentin's has a thousand stories to tell: tales of love, of betrayal, of revenge; of times when iut looked ready for success and of times when it seemed as if it must close in failure.
A truly gripping story. I love Maeve Binchy' stories.

Back to all reviews by this member
Back to all reviews of this book
Back to Book Reviews
Back to Book Details