Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Becky (2manyb00ks) reviewed on + 203 more book reviews
Helpful Score: 3
There are other versions of this book that might be better. This has no pictures and the recipes are all quite old. Some of the ingredients are not even available for purchase anymore. Many of the recipes are dated, some going back to early 1900's. Overall, the entire book contained maybe 5 recipes that I am willing to try (2 that I have actually made so far). If you are looking to purchase this book, you might want to try purchasing Ceil Dyer's latest version of it in hopes of finding some newer recipes.
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