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Book Review of Brunch Entertaining (Williams-Sonoma Lifestyles , Vol 13, No 20)

Brunch Entertaining (Williams-Sonoma Lifestyles , Vol 13, No 20)
reviewed Brunch Entertaining on + 19 more book reviews


Brunch Entertaining makes it easy and fun to welcome guests into your home late on a weekend morning, with an outstanding collection of 45 recipes for griddle cakes, eggs, meats, and seafood, baked goods, and fruits.

Each recipe is accompanied by an evocative full-color photograph and features invaluable tips on preparation, cooking and storage.

The opening pages offer guidelines for setting a memorable scene, serving food, preparing popular egge dishes, mixing drinks, and palnning menues. An illustrated glossary describes key ingredients and equipment.