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Book Review of Latin American Cooking Across the U.S.A. (Knopf Cooks American)

Latin American Cooking Across the U.S.A. (Knopf Cooks American)
Author: Himilce Novas, Rosemary Silva
Genre: Cookbooks, Food & Wine
Book Type: Hardcover

Leah A. (wonder1one) reviewed on 3/4/2006 + 13 more book reviews

This is a beautiful hardcover cookbook containing 200 recipes from the home kitchens of Americans with roots in Mexico, Puerto Rico, Cuba, Jamaica, Brazil, Argentina, Chile, Peru, Ecuador, Columbia, Guatemala, and nearly every other corner of Latin America.

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Book Review of Latin American Cooking Across the U.S.A. (Knopf Cooks American)

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