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Book Review of Hors D'Oeuvres Appetizers

Hors D'Oeuvres Appetizers

Hors D'Oeuvres Appetizers
Author: Williams-Sonoma Editorial Staff
Genre: Cookbooks, Food & Wine
Book Type: Hardcover

Matt B. (intruder1) reviewed on 9/10/2006 + 41 more book reviews

Helpful Score: 2

Each of the easy-to-make recipes is illustrated with a full page,full color photograph which shows how the finished dish will look.

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