Stacie P. (froot) - reviewed on 12/2/2011 + 178 more book reviews

Falling asleep after the first 10 pages I realized the first part of this book reads like an encyclopedia without pictures. It picks up on page 33 'Types of Teas around the World' where appropriate descriptions that can befound in any loose tea shop are listed with liitle more history embelishment. Page 61 'Tea Time' finally begins to offer us something as a reader. Adorable little receipes to couple with your around the world teas. The only charm to this is the title and yummie snacks.

Cucumber & Smokoed Salmon Tea Sandwiches w/Dill Butter
Watercress & Chive Cream Tea Sandwiches
Lemon Curd Tartlets
Chocolate Dipped Choc-Madeleines
Yogurt Pistachio Cake
Coconut Semolina Pudding
(just to name a few)

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