Esther Y. (WildcatFan) reviewed on 9/15/2008 + 49 more book reviews

This books includes nearly 40 breakfast menus, from simple to more complex, for one guest to 50. Each menu is accompanied by a plan that tells you how far ahead you can prepare each dish and also a complete plan of preparation. A shopping list is included with each menu. The majority of the menus are seasonal themed but there are also chapters for cooking for a crowd and cooking for those with special diet needs. Each menu is introduced with a couple of paragraphs encouraging your enjoyment of the menu and the occasion. I enjoyed reading this book in addition to finding some great recipes.

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