Tender at the Bone: Growing Up at the Table
Author:
Genres: Biographies & Memoirs, Cookbooks, Food & Wine
Book Type: Paperback
Author:
Genres: Biographies & Memoirs, Cookbooks, Food & Wine
Book Type: Paperback
Ruth R. (yomamaruth) reviewed on + 366 more book reviews
I first read Reichl's hilarious book about her adventures as a food critic, in Garlic and Sapphires. . Now this takes us back to her upbringing in a crazy family, her many experiences all over the world through her 20's and 30's. Fascinating and very funny. A really GREAT read!
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