Garlic and Sapphires : The Secret Life of a Critic in Disguise
Author:
Genres: Biographies & Memoirs, Cookbooks, Food & Wine
Book Type: Paperback
Author:
Genres: Biographies & Memoirs, Cookbooks, Food & Wine
Book Type: Paperback
Donald M. reviewed on + 3 more book reviews
Helpful Score: 3
An easy read, providing some interesting insights into both the world of restaurant critics and Ruth Reichl in particular. Some good recipes interspersed with the text. Good fun.
Back to all reviews by this member
Back to all reviews of this book
Back to Book Reviews
Back to Book Details
Back to all reviews of this book
Back to Book Reviews
Back to Book Details