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The Now and Zen Epicure: Gourmet Cuisine for the Enlightened Palate
The Now and Zen Epicure Gourmet Cuisine for the Enlightened Palate
Author: Miyoko Nishimoto
A landmark collection of vegetarian recipes inspired by the best of French and Japanese culinary traditions.
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ISBN-13: 9780913990780
ISBN-10: 0913990787
Publication Date: 6/1991
Pages: 250
Rating:
  • Currently 3/5 Stars.
 2

3 stars, based on 2 ratings
Publisher: Book Pub Co
Book Type: Paperback
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