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Author: Terry Durack
This is a culinary storybook laced with photographs and nearly 100 recipes. Presenting details of one man's love affair with food, the book follows Terry Durack as he writes about life-changing chocolate cake, the meaning of soup, the art of the udon noodle and the beauty of pig's feet. The 34 tales allow readers to delve into a mind obsessed wi...  more »
ISBN-13: 9781864363517
ISBN-10: 1864363517
Publication Date: 5/1/1998
Pages: 368
Rating:
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Publisher: New Holland Publishers
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
Reviews: Amazon | Write a Review



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