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Yankee Magazine's New England Innkeeper's Cookbook
Yankee Magazine's New England Innkeeper's Cookbook
Author: Yankee Magazine
From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont maple syrup, these easy-to-prepare recipes range from the simple to the sublime. Illustrations.
ISBN-13: 9780679432074
ISBN-10: 0679432078
Publication Date: 4/2/1996
Pages: 306
Edition: 1st
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Villard
Book Type: Hardcover
Members Wishing: 1
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