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Search - Williams-Sonoma New York: Authentic Recipes Celebrating the Foods of the World (Williams-Sonoma Foods of the World)

Williams-Sonoma New York: Authentic Recipes Celebrating the Foods of the World (Williams-Sonoma Foods of the World)
WilliamsSonoma New York Authentic Recipes Celebrating the Foods of the World - Williams-Sonoma Foods of the World
Author: Carolynn Carreno
Known as much for its pizza, bagels, and baklava as for its dazzling restaurants, New York has always inspired culinary heights. Williams-Sonoma New York, which includes recipes such as Puerto Rican Black Bean Soup, New York Cheesecake, and more sophisticated fare like Polenta Crostini with Chanterelles, is a celebration of the Big Apple and it...  more »
ISBN-13: 9780848730055
ISBN-10: 0848730054
Publication Date: 5/31/2005
Pages: 191
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Publisher: Oxmoor House
Book Type: Hardcover
Members Wishing: 0
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