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The Wild Table: Seasonal Foraged Food and Recipes
The Wild Table Seasonal Foraged Food and Recipes
Author: Connie Green, Sarah Scott
A captivating cookbook by a renowned forager of wild edibles-with more than one hundred sumptuous recipes and full-color photographs. — In the last decade, the celebration of organic foods, farmer's markets, and artisanal producers has dovetailed with a renewed passion for wild delicacies. On the forefront of this movement is longtime "hu...  more »
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ISBN-13: 9780670022267
ISBN-10: 0670022268
Publication Date: 10/14/2010
Pages: 368
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Publisher: Studio
Book Type: Hardcover
Members Wishing: 15
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