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Why You Eat What You Eat: The Science Behind Our Relationship with Food
Why You Eat What You Eat The Science Behind Our Relationship with Food
Author: Rachel Herz PhD
An eye-opening exploration of the psychology of eating in today?s unprecedented North American pantry of abundance, access, and excess.In Why You Eat What You Eat, acclaimed neuroscientist Rachel Herz examines the sensory, psychological, neuroscientific, and physiological factors that influence our eating habits. Herz, who?s been praised for her...  more »
ISBN-13: 9780393356601
ISBN-10: 0393356604
Publication Date: 1/8/2019
Pages: 368
Edition: 1
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Publisher: W. W. Norton & Company
Book Type: Paperback
Members Wishing: 5
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