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A Very Serious Cookbook: Contra Wildair
A Very Serious Cookbook Contra Wildair
Author: Jeremiah Stone, Fabián von Hauske, Alison Roman
The first cookbook by the wunderkind New York chef duo Jeremiah Stone and Fabián von Hauske of Contra and Wildair.This is the story of two places beloved by chefs and foodies worldwide - Lower East Side tasting-menu restaurant Contra, and its more casual sister, Wildair. The book exudes the spirit of collaboration and exploration that inspires t...  more »
ISBN-13: 9780714876023
ISBN-10: 071487602X
Publication Date: 10/22/2018
Pages: 256
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Publisher: Phaidon Press
Book Type: Hardcover
Members Wishing: 2
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