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Vegetable Cookery; Including a Complete Set of Recipes for Pastry, Preserving, Pickling, the Preparation of Sauces, Soups, Beverages, Etc., Etc
Vegetable Cookery Including a Complete Set of Recipes for Pastry Preserving Pickling the Preparation of Sauces Soups Beverages Etc Etc
Author: John Smith
General Books publication date: 2009 Original publication date: 1866 Original Publisher: Frederick Pitman Subjects: Cookery (Vegetables) Vegetarian cookery Cooking / General Cooking / Specific Ingredients / Vegetables Cooking / Vegetarian Notes: This is a black and white OCR reprint of the original. It has no illustrations and th...  more »
ISBN-13: 9781150528101
ISBN-10: 1150528109
Publication Date: 12/22/2009
Pages: 174
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Publisher: General Books LLC
Book Type: Paperback
Members Wishing: 0
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