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Understanding Nutrition Fourth Edition
Understanding Nutrition Fourth Edition
Author: Eleanor Noss Whitney, Eva M. Hamilton
Used by more than one million students, this text's clear writing, dynamic visuals, and integrated study aids engage and teach students the basic concepts and applications of nutrition. This comprehensive text includes up-to-date coverage of the newest research and emerging issues in nutrition. The pedagogical features of the text, as well as th...  more »
ISBN-13: 9780314242471
ISBN-10: 0314242473
Publication Date: 1/1999
Pages: 573
Edition: 4th ed
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Publisher: West Publishing Company
Book Type: Hardcover
Members Wishing: 0
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