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Traditional British Cooking: Simple Recipes for Classic British Food
Traditional British Cooking Simple Recipes for Classic British Food
Author: Susannah Blake
Sample the best of British with this one-stop guide to traditional British fare. Pies, roasts, casseroles, and teatime treats--all the old favorites are here. Take inspiration from Soups, Appetizers, and Snacks, and make a Leek and Potato Soup to warm you up on a cold winter's day. Tuck into an authentic Fish Supper from the Fish chapter or crea...  more »
ISBN-13: 9781845974879
ISBN-10: 1845974875
Publication Date: 9/2007
Pages: 239
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Publisher: Ryland Peters & Small
Book Type: Hardcover
Members Wishing: 0
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