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The Top 100 Low-Salt Recipes: Control Your Blood Pressure*Reduce Your Risk of Heart Disease and Stroke
The Top 100 LowSalt Recipes Control Your Blood PressureReduce Your Risk of Heart Disease and Stroke
Author: Christine Bailey
Controlling our intake of dietary salt is a cornerstone of healthier eating; the heavily-processed packaged foods and fast foods so many of us rely on are typically loaded with sodium. Eating healthier is no problem with the 100 simple and delicious recipes featured here?you can even have a burger or tasty chicken wrap! Breakfast, lunch, and din...  more »
ISBN-13: 9781844837342
ISBN-10: 1844837343
Publication Date: 1/6/2009
Pages: 144
Edition: Original
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Publisher: Duncan Baird
Book Type: Paperback
Members Wishing: 0
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