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Tomorrow's Table: Organic Farming, Genetics, and the Future of Food
Tomorrow's Table Organic Farming Genetics and the Future of Food
Author: Pamela C. Ronald, R. W. Adamchak
By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, — there must be a better way to meet the need for increas...  more »
ISBN-13: 9780195301755
ISBN-10: 0195301757
Publication Date: 4/18/2008
Pages: 232
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Publisher: Oxford University Press, USA
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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