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The Texas Hill Country Cookbook: A Taste of Provence
The Texas Hill Country Cookbook A Taste of Provence
Author: Scott Cohen, Marian Betancourt
A full-color guide to contemporary Texas cuisine, from one of Conde Nast Traveler’s top 100 chefs in the world — Say goodbye to Tex-Mex and barbecue—the Texas Hill Country around San Antonio is populated with local farmers and artisans who have redefined the region’s food landscape. Taking full advantage of this local bou...  more »
ISBN-13: 9780762743759
ISBN-10: 0762743751
Publication Date: 9/1/2007
Pages: 176
Edition: First
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Publisher: Globe Pequot
Book Type: Hardcover
Members Wishing: 0
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