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Tea Culture of Japan (Yale University Art Gallery)
Tea Culture of Japan - Yale University Art Gallery
Author: Sadako Ohki
Imported to Japan from China during the 9th century, the custom of serving tea did not become widespread until the 13th century. By the late 15th and 16th centuries, tea was ceremonially prepared by a skilled tea master and served to guests in a tranquil setting. This way of preparing tea became known as chanoyu, literally ?hot water for ...  more »
ISBN-13: 9780300146929
ISBN-10: 0300146922
Publication Date: 3/10/2009
Pages: 112
Edition: 1st ed
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Publisher: YU Art Gallery
Book Type: Paperback
Members Wishing: 2
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