Skip to main content
PBS logo
 
 

Search - Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ

Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ
Taming the Flame Secrets for HotandQuick Grilling and LowandSlow BBQ
Author: Elizabeth Karmel
"Having grown up in a barbecue restaurant family, I bond immediately with anyone who has a master's touch at the grill and barbecue pit. Elizabeth Karmel is the genuine article, understanding (and able to clearly articulate) that delicate interplay between food and fire, flavor and finesse." — —Rick Bayless, chef and owner of Frontera Grill/...  more »
ISBN-13: 9780764568824
ISBN-10: 0764568825
Publication Date: 5/6/2005
Pages: 368
Rating:
  ?
0 stars, based on 0 rating
Publisher: Wiley
Book Type: Hardcover
Members Wishing: 2
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.