Supervision in the Hospitality Industry Author:Jack D. Ninemeier, Ph.D. This textbook introduces the supervisory skills needed to succeed in a hospitality career. — The fifth edition features revised procedures for managing conflict; expanded information on motivation, including a discussion of on-boarding; new information on the role of technology and social media on recruiting and reference checks; new information ... more »on the costs and benefits of training; and a discussion of the use of technology for employee scheduling, including scheduling software and company intranets.« less