Sugarloaf Mountain Cookbook Author:Sugarloaf Volunteer Fire Dept. Recipes in this cookbook have been contributed and tested by people living and cooking at altitudes between 6,000 and 9,000 feet. Includes everything you need to know about high altitude cooking - conversions and adjustments, as well as high country gardening and storing.
An excellent resource if you are living and cooking in the mountains. It was written for cooking in the Colorado mountains, but is applicable for anyone cooking at high altitudes.