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Starvation Treatment of Diabetes (Cooking in America)
Starvation Treatment of Diabetes - Cooking in America
Author: Lewis Hill, Rena Eckman
This 1915 book describes the diet and cookery methods developed at Massachusetts General Hospital to help their patients manage their diabetes. Contains recipes and sample menus.
ISBN-13: 9781429010283
ISBN-10: 1429010282
Publication Date: 12/15/2007
Pages: 76
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Publisher: Applewood Books
Book Type: Paperback
Members Wishing: 0
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