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Specialties of the House: Great Recipes from Great Chicago Restaurants
Specialties of the House Great Recipes from Great Chicago Restaurants
Author: Jeff Smith
Great recipes from great Chicago restaurants. Some of the recipes include: Guacamole Picado (Frontera Grill); Potato, Leef, and Pepperoni Soup (Wickline's); Sole en Sacque (Waterfront); Chicken Toscano (Toscano); Chicken Vesuvio (Carlucci); Ossobuco (Spiaggia); Baked Filled Acorn Squash ()Chicago Diner); Bittersweet Chocolate Raspberry Torte...  more »
ISBN-13: 9781556520266
ISBN-10: 1556520263
Publication Date: 1988
Pages: 197
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Publisher: Chicago House & Social Service Agency
Book Type: Paperback
Members Wishing: 0
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