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Sorting the Beef from the Bull: The Science of Food Fraud Forensics
Sorting the Beef from the Bull The Science of Food Fraud Forensics
Author: Richard Evershed, Nicola Temple
Horse meat in our burgers, melamine in our infant formula, artificial colors in our fish and fruit--as our urban lifestyle takes us farther away from our food sources, there are increasing opportunities for dishonesty, duplicity, and profit-making shortcuts. Food adulteration, motivated by money, is an issue that has spanned the globe throughout...  more »
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ISBN-13: 9781472911339
ISBN-10: 1472911334
Publication Date: 4/26/2016
Pages: 320
Rating:
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5 stars, based on 1 rating
Publisher: Bloomsbury Sigma
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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