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Sorbets and Granitas: Icy Delights, Cookies, and Sauces from the Duane Park Cafe
Sorbets and Granitas Icy Delights Cookies and Sauces from the Duane Park Cafe Author:Joy Simmen Hamburger, Mimi Shanley Taft Refreshing, beautifully colored, and naturally fat-free, sorbets and granitas are some of life's most delectable treats. The renowned chefs of New York's Duante Park Cafe show you how to perform culinary miracles with ripe fresh fruit and other superb ingredients. From straightforward to sophisticated, here are dozens of ices to please e... more »very taste - and all are easy to make. Sorbets are sumptuous when served together in a medley of colors and tastes; granitas are glorious when topped with complementary sauces and zabagliones - and special cookies make the dessert complete. Sorbets and granitas offers over 20 recipes for companion treats that combine with ices to create truly elegant presentations. With charming color illustrations and solid information about the techniques, ingredients, and equipment for making sorbets and granitas, this book is an extraordinary collection of these icy delights.« less