Skip to main content
PBS logo
 
 

Search - Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China
Shark's Fin and Sichuan Pepper A SweetSour Memoir of Eating in China
Author: Fuchsia Dunlop
“Destined, I think, to become a classic of travel writing.”—Paul Levy, The Observer After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How c...  more »
ISBN-13: 9780393332889
ISBN-10: 0393332888
Publication Date: 8/24/2009
Pages: 336
Edition: Reprint
Rating:
  • Currently 2/5 Stars.
 2
2 stars, based on 2 ratings
Publisher: W.W. Norton & Co.
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 7
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.