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Shabbat Shalom : Recipes and Menus for the Sabbath
Shabbat Shalom Recipes and Menus for the Sabbath
Author: Susan R. Friedland
From the author of the classic The Passover Table comes the first cookbook devoted exclusively to the Sabbath meal, with over 175 traditional and contemporary recipes and menus. — The Sabbath stands at the center of Jewish life, its ceremonies inspiring both an affirmation of a family's faith and a renewal of its own common ties. Partaking of...  more »
ISBN-13: 9780316290654
ISBN-10: 0316290653
Publication Date: 9/15/1999
Pages: 304
Rating:
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3 stars, based on 1 rating
Publisher: Little, Brown
Book Type: Hardcover
Members Wishing: 0
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